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7(b) Forest Management Plan
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7(b) Forest Management Plan
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4.3.0 Management Plan Template.doc <br /> improvements are made will be shared with the public as the power line is used by <br /> snowmobilers during the winter. <br /> Alternative Recommendation; <br /> With permission, plant various fruit bearing trees including crab apple, cherry, <br /> plum, and wild choke cherry trees along the edge. The type could also be tilled <br /> and planted to crops like winter rye, clover, wheat, turnips, rape, and/or corn for <br /> wildlife. This would provide good white-tailed deer, black bear, ruffed grouse and <br /> pheasant habitat. These animals would use the wetland to the west for cover. <br /> Turkeys, raccoons and other critters would also benefit from this food plot. Some <br /> shrubs would also be beneficial like high bush cranberry, red osier dogwood, <br /> blackberries and raspberries. <br /> Type 2 24 acres Mature Aspen <br /> This type is the majority of the upland timber. It is composed of stands with 50% <br /> aspen and a 30% birch, and 20%jack pine, Norway pine, maple, basswood, ash <br /> and oak. The average age of the mature aspen is 65 years old, and it is at a density <br /> of 8 cords per acre. The average diameter is 10 inches and the better trees are 50- <br /> 60 feet tall. This stand is showing signs of decay with abundant trunk mushrooms <br /> and scattered fallen trees. As the aspen slowly dies out, the maple and basswood <br /> regenerates in the openings under the canopy. The stand has northern hardwoods <br /> mixed throughout including; birch, maple, red and white oak, basswood, ash and <br /> scattered cherry and elm are mixed throughout the type in that order of volume. <br /> The birch is over mature and many of the trees have already died and fallen. The <br /> birch needs to be harvested or the resource will be lost. The small natural openings <br /> contain a mixture of hardwood saplings, raspberry/blackberry's, and hazel and <br /> alder brush. The ground cover is ferns and grass. <br /> Management Recommendations; <br /> Selectively harvest the aspen, birch and jack pine. The stand will naturally <br /> regenerate back to thick aspen, birch and scattered Norway and jack pine. Leaving <br /> the oak, Norway pine and groups of small trees within the harvest area will break <br /> up the harvest appearance and provide more canopy cover for wildlife. This will <br /> increase the aesthetic appeal and maintain the mast production for both wildlife <br /> and possible oak regeneration. Convert landings into food plots and seed to clover. <br /> A conventional logging system would work well here utilizing the tops, limbs and <br /> woody debris for fuel chips. <br /> Alternative Recommendation; <br /> Clear-cut all species, both large and small trees in the entire type. This would <br /> maximize the timber value and simplify the harvesting. The drawbacks are an <br /> unsightly harvest area. The resulting even aged future timber stand is desirable for <br /> deer and grouse, but not desirable for song birds and bear. The thick aspen natural <br /> 4 <br />
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